My Sweet and Sour Chicken

Recipe by Janae
READY IN: 2hrs 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dip chicken in beaten egg, then cornstarch, fry in hot oil until golden brown.
  • Place in casserole dish.
  • Mix sauce well and pour over chicken and bake for 2 hours at 325*.
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