Crock Pot Pepper Steak

Recipe by Bev I Am
READY IN: 8hrs 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Sprinkle strips of sirloin with garlic powder to taste.
  • Heat vegetable oil in a large skillet over medium heat, brown beef strips.
  • Transfer beef to crock pot.
  • Crush and mix bouillon cube with hot water until dissolved, then stir in cornstarch until dissolved.
  • Pour into the crock pot with meat.
  • Add red pepper flakes, onion, green peppers, stewed tomatoes, soy sauce, sugar, and salt.
  • Cover, and cook on High for 3 to 4 hours, or on low for 6 to 8 hours.
  • ** If you would like to thicken the sauce for gravy, mix 1 TBS cornstarch with some water and stir into crock pot 1/2 hour before complete cooking time.