Crock Pot Chicken Barbecue
This is from About.com. Untried as of yet, had good reviews.
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INGREDIENTS
Nutrition- 1 1⁄2cups tomato ketchup
- 3tablespoons brown sugar
- 1tablespoon Worcestershire sauce
- 1tablespoon soy sauce
- 1tablespoon cider vinegar
- 1
- 1⁄2teaspoon garlic powder
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DIRECTIONS
- Combine all ingredients for the sauce in the slow cooker. Add the chicken, try to coat it well with the sauce.
- Cook on high 3-4 hours, or until chicken is fully cooked all the way through. Then shred or cut up the chicken, and replace it in the Barbecue sauce in the pot; mix it all up so all the pieces are coated.
- You can keep the slow cooker on low to keep the chicken warm for serving on hard rolls.
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