Crock Pot Cheesy Ravioli Casserole

Recipe by kzbhansen
READY IN: 6hrs 15mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spray crock pot with Pam.
  • In a large skillet heat oil over medium heat, add onion and garlic and cook for 4 minutes stirring occasionally.
  • Stir in pasta sauce, tomato sauce and Italian seasoning.
  • Place 1 cup of sauce in crock pot.
  • Add 1 package of the ravioli, top with 1 cup of the cheese.
  • Top with remaining package of ravioli and 1 cup cheese.
  • Pour remaining sauce over the top.
  • Cover and cook on low for 5-6 hours.
  • Sprinkle with parsley before serving.
  • Makes 10 (1 1/2 cup) servings.
  • *UPDATE*.
  • For OAMC this recipe is good frozen. I put them into sealable freezer bags and reheated in bag and all in boiling water.
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