This sounds really good, but I haven't made it yet.
Serving Size: 1 (189) g
Servings Per Recipe: 8
Calories: 504
Calories from Fat 274 g 55 %
Total Fat 30.6 g 47 %
Saturated Fat 12.1 g 60 %
Cholesterol 106.1 mg 35 %
Sodium 933.1 mg 38 %
Total Carbohydrate 32.6 g 10 %
Dietary Fiber 2.8 g 11 %
Sugars 3.3 g 13 %
Protein 23.3 g 46 %