Creamy Tuna Dip with Dill

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READY IN: 20mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In food processor bowl with metal blade, place tuna, cream cheese, mayonnaise, sour cream, onions, dill, lemon juice, garlic salt and white pepper.
  • Pulse on and off until blended.
  • Pour into small bowl; chill several hours or overnight before serving with vegetables.
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