Carlos & Charlie Tuna Salad Dip

Submitted by Princessmitzoue

"This was made for potlucks by a co-worker & everyone knew if you didn't get some within the first hour- you didn't get any at all! It goes fast, that's for sure. Even those who don't like tuna always love this dip."

 

• Ready In: 20mins
• Ingredients: 6
• Serves: 8

ingredients

• 1 (14 ounce) can tuna
• jalapeno (as many as desired spiciness)
• 1 onion, diced
• 1⁄2 cup mayonnaise
• cilantro (to taste)
• tortilla chips

directions

1. Mix tuna, jalapenos, onion and cilantro in a food processor.
2. Add mayonnaise 1 spoonful at a time until desired consistency is reached.
3. Garnish with cilantro & serve with tortilla chips.

Reviews

[RepoGuysWife]

This was sooo good. I used the cilantro in the tube you get in the vegie section. I added quite a bit of jalapenos and some of the juice from the jar for the kick. It was gone in 20 minutes here in my house. Made for the APPETIZERS - Are You Ready For the Holidays? Thanks Princess.

 

[Julie Bs Hive]

Excellent! Used not as a dip but as a sandwich filler. I had no cilantro on hand but no matter, it made for a very good lunch with chips & pepsi.