Creamy Potato Tuna Casserole

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READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups cooked noodles
  • 1
    (6 ounce) can tuna, drained and flaked
  • 1
    (10 3/4 ounce) can campbell's cream of potato soup
  • 14
    teaspoon pepper
  • milk (as needed)
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DIRECTIONS

  • Preheat oven to 350.
  • Mix noodles, tuna, pepper, and soup together in a casserole dish
  • Add milk to get desired consistency
  • Bake for 30 minutes.
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