Creamy Havarti Grits

Recipe by Impera_Magna
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READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring heavy cream, chicken broth, and water to a boil in a medium saucepan.
  • Add butter, salt, and pepper.
  • Slowly whisk in grits and reduce heat.
  • Cook 15 to 20 minutes over low heat, stirring frequently.
  • Stir in shredded or cubed Havarti cheese; continue to stir until well blended and cheese has melted.
  • Serve in place of rice with shrimp, pork tenderloin medallions, lamb chops, or other meat or poultry.
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