Creamy Cornbread
From one of my daughters' co-workers.
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INGREDIENTS
Nutrition- 1(15 ounce) can whole kernel corn
- 1(15 ounce) can cream-style corn
- 1(8 ounce) carton sour cream
- 1
- 1(8 ounce) box Jiffy cornbread mix
- 1⁄2teaspoon salt
- 1dash pepper
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DIRECTIONS
- Combine ingredients and place in an 8-inch square baking dish.
- Bake at 350 degrees F for 45 minutes.
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