Creamy Cheese Fondue

Submitted by True Texas

"From Campbell Soup label. Sounds good haven't ever tried it."

 

• Ready In: 15mins
• Ingredients: 4
• Yields: 2 cups

ingredients

• 1 (11 ounce) can condensed cheddar cheese soup
• 1 cup swiss cheese, shredded
• 1⁄2 cup sour cream
• chunks French bread

directions

1. In 1 1/2 quart saucepan, stir soup in Swiss cheese.
2. Heat over low heat until cheese is melted, stirring constantly.
3. Remove from heat; stir in sour cream.
4. Serve in fondue pot with bread chunks.

Reviews

[iconicgoddess]

I love this recipe. I've made it several times-couldn't be easier. Goes great with all kinds of breads and veggies!

 

[Amberngriffinco]

Admittedly, it didn't sound good, but, it was really great! I used Jarlsberg Swiss which we love. It's Easter 2009 and DS wanted to do fondue. Dippers: broccoli, French Bread, little weenies, apple slices.