Creamy Broccoli Cabbage

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READY IN: 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place cabbage and broccoli in a saucepan; add 1 inch of water. Bring to a boil.
  • Reduce heat; cover and simmer for 5-8 minutes or until crisp tender.
  • Meanwhile, in another saucepan, melt butter.
  • Stir in cream cheese until melted.
  • Drain vegetables, top with cream sauce.
  • Add salt to taste and toss to coat.
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