Creamed Spinach

Name: Creamed Spinach
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6 serving(s)
Ingredients: 1/2 cup Hidden Valley® Original Ranch® Light Dressing; 1/2 cup milk; 1/2 teaspoon vegetable oil; 1/8 black pepper, to taste; 1/8 teaspoon garlic powder, to taste; 2 (10 ounce) packages frozen spinach; 4 teaspoons flour

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Recipe by Hidden Valley

This delicious and easy version of the holiday classic will have everyone saying “Pass the spinach!”

READY IN: 30mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

¹⁄₂

cup Hidden Valley® Original Ranch® Light Dressing
¹⁄₂

cup milk
¹⁄₂

teaspoon vegetable oil
¹⁄₈

black pepper, to taste
¹⁄₈

teaspoon garlic powder, to taste
2

(10 ounce) packages frozen spinach
4

teaspoons flour

DIRECTIONS

Cook spinach in microwave as package directs, then drain.
Meanwhile, mix the oil, flour, and milk in a sauce pan, stirring to remove any lumps. Heat over low to medium heat stirring constantly until mixture thickens, or about 10 minutes. Remove from heat.
Add Hidden Valley® The Original Ranch® Light Dressing, black pepper and garlic powder (if using), and cooked spinach.
Stir to combine.

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