Creamed Peas With Mushrooms and Onions.

Creamed Peas With Mushrooms and Onions. created by Andi Longmeadow Farm

Yummy side dish. I love peas! Use low fat milk for a lighter sauce or half and half for a richer sauce. I usually use what I have on hand. Sometimes I add a small handful of swiss cheese and a small handful of grated parmesean cheese to make it even yummier! I also find canned mushrooms work well in this if you are not against all things canned :) This is from southern cooking.

Ready In:
30mins
Serves:
Yields:
Units:

ingredients

directions

  • Melt butter over medium-low heat.
  • Add the mushrooms and onions and saute, stirring, until mushrooms are golden and onions are tender.
  • Stir in flour until well blended.
  • Add the chicken broth and milk.
  • Cook, stirring, until thickened. Add the hot cooked and drained peas and seasonings.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@SarahBeth
Contributor
@SarahBeth
Contributor
"Yummy side dish. I love peas! Use low fat milk for a lighter sauce or half and half for a richer sauce. I usually use what I have on hand. Sometimes I add a small handful of swiss cheese and a small handful of grated parmesean cheese to make it even yummier! I also find canned mushrooms work well in this if you are not against all things canned :) This is from southern cooking."

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. Andi Longmeadow Farm
    Perfect combination of goodness all wrapped up into one dish, seriously, couldn't be easier, or more yummy! I used whole milk and a mixture of homemade chicken broth. Fresh mushrooms graced this dish, as well as little white pearl onions. I am beyond happiness with peas, and this didn't let me down. Lovely presentation and great recipe! Made for *Everyday is a Holiday* February 2010
  2. Andi Longmeadow Farm
    Creamed Peas With Mushrooms and Onions. Created by Andi Longmeadow Farm
  3. FrenchBunny
    This was such a delicious dish. I love frozen peas they are my favorite. I had used chicken broth instead of water and I mixed half and half with some milk. It was such a nice creamy flavor and will definitely make this again. It is also great reheated the next day too. I threw in the thawed peas while it was simmering with the milk and it was cooked perfectly, so it made this dish even quicker to make. I will be making this yummy dish again. Thanks for sharing your recipe SarahBeth.
  4. FrenchBunny
    This was such a delicious dish. I love frozen peas they are my favorite. I had used chicken broth instead of water and I mixed half and half with some milk. It was such a nice creamy flavor and will definitely make this again. It is also great reheated the next day too. I threw in the thawed peas while it was simmering with the milk and it was cooked perfectly, so it made this dish even quicker to make. I will be making this yummy dish again. Thanks for sharing your recipe SarahBeth.
  5. FrenchBunny
    Creamed Peas With Mushrooms and Onions. Created by FrenchBunny
Advertisement

Find More Recipes