Braised Pork Chops in Sour Cream Sauce

Recipe by MizzNezz
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sprinkle chops with salt and pepper.
  • Spray non-stick skillet with cooking spray.
  • Heat; add chops; cover and cook for 5 minutes.
  • Turn chops; cover and cook for another 5 minutes.
  • In small bowl, mix 1/2 cup broth with barbecue sauce; pour over chops.
  • Cover tightly; simmer for 10 minutes.
  • Remove chops; keep warm.
  • In same bowl, mix remaining broth, milk, sour cream and flour.
  • Beat until smooth.
  • Pour into skillet, cook and stir on med heat for 2 minutes.
  • Serve sauce over chops.
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