Creamed Chipped Beef Aka Sos

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READY IN: 30mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a saucepan on med-high heat melt butter and stir in flour and salt; let bubble 1 minute.
  • Remove from heat and stir gradually stir in milk.
  • Bring to a boil.
  • Tear meat into pieces and add to saucepan; cook until thickened.
  • Serve over toast.
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