Corn & Sausage Casserole

READY IN: 55mins
SERVES: 4
YIELD: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown the sausage & drain.
  • To the sausage, stir in the corn. Crumble the saltines by hand and add them. Whisk the egg with milk and stir into the sausage mixture. Add salt & pepper to taste.
  • Pour into a baking dish & top with tater tots.
  • Bake at 350 degrees for 45 minutes, until the tater tots are nice & golden brown.
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