Community Pick
Sausage Breakfast Casserole
photo by David S.
- Ready In:
- 50mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 1 lb Jimmy Dean sausage
- 1⁄2 cup chopped onion
- 1⁄2 cup green pepper
- 4 cups frozen hash browns
- 9 -12 eggs, depending on size
- 1 1⁄2 cups cheddar cheese, shredded
directions
- Brown the sausage and drain.
- In a greased 9x13 inch cake pan, sprinkle the hashbrowns, then sausage, onion, green peppers, and 1/2 cheese.
- Mix the eggs until scrambled and pour over the hashbrown mixture in cake pan.
- Fork the ingredients together.
- Bake at 350* for 30 minutes, checking to see if done in the center.
- Sprinkle the remaining cheese over the top and put back in the oven until melted.
- This can be done the night before and put in the refrigerator overnight.
- You may need to cook a little longer, though.
- You can be creative, substitute ham for the sauasage.
- or pepper jack cheese for the cheddar.
Reviews
-
OH MY We had a blast with this one...no one knew what they wanted. We did breakfast for dinner. Had some added children and they had the best time. We had fruit to go with it and the children was telling there Moms and Dads about it. It was a big winner here and happy to have it. No changes needed. Thank You
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I made this for a 20-person breakfast and everyone (including me) loved it! I did have to go back to the store for more eggs, though. Each 9x13 pan took about 18! One guest told me she makes the same thing but adds a bit of mustard powder to the egg. It was so yummy and filling that nobody touched the fruit salad OR cornbread!
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Tweaks
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I loved this recipe b/c it was a lactose/milk protein friendly one for my daughter. I left a 1/3 without cheese and her side was just as good as ours. I used the southern diced frozen potatoes with seasoning salt (which are still a tad bland) and omitted the g pepper and onion b/c of my kids and used ham instead. I did it overnight and it took about an hour in the oven. Made an easy valentine's/before church breakfast..and reheated great for before shoveling snow the next day!
RECIPE SUBMITTED BY
Steve P.
United States