Corn Moussaka

Recipe by Biohazard
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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spread corn in an ungreased, shallow 1 1/2 qt.
  • casserole dish.
  • In a skillet, brown ground beef; drain off excess fat.
  • Add flour; cook& stir for 1 minute.
  • Stir in tomato sauce, garlic salt and cinnamon; pour over corn in dish.
  • Bake@ 350 deg.
  • for 15 minutes.
  • Meanwhile, combine eggs& cottage cheese; spread over meat mixture.
  • Top with parmesan and mozzarella.
  • Bake 10- 15 minutes more.
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