Coq Au Vin

Recipe by lazyme
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a 4-quart heavy saucepan, cook bacon until just starting to brown.
  • Sprinkle chicken with thyme; season with salt and pepper.
  • Add chicken to pan; brown over medium-high heat.
  • Add onion and garlic.
  • Cook 2 minutes; drain.
  • Add potatoes, mushrooms, tomatoes and wine.
  • Cook, uncovered, over medium-high heat about 25 minutes or until potatoes are tender and sauce thickens, stirring occasionally.
  • Garnish with chopped parsley, if desired.
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