Colorful Salmon Salad

Colorful Salmon Salad created by TattooedMamaof2

Oxygen Magazine - May 2009

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350°F Line baking sheet with parchment paper. Place salmon on baking sheet skin side down. Drizzle 2T soy sauce and sprinkle 1t garlic and 1T dill on top. Bake for 10 minutes.
  • Remove from oven. Drizzle with remaining soy sauce and sprinkle with remaining garlic and dill. Return to oven and cook for another 8 minutes.
  • Toss spinach, bell pepper and onion. Add cheese, sunflower seeds and strawberries and toss gently. Place salmon on top with balsamic vinegar and serve.
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RECIPE MADE WITH LOVE BY

@TattooedMamaof2
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@TattooedMamaof2
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"Oxygen Magazine - May 2009"

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  1. bo 1
    Hey this came out pretty good n also it looked beautiful . This was tasty and healthy, I also add avocado to the salad.
  2. TattooedMamaof2
    Colorful Salmon Salad Created by TattooedMamaof2
  3. TattooedMamaof2
    Oxygen Magazine - May 2009
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