Colorful Broccoli Salad

READY IN: 50mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 4
    cups broccoli florets (fresh)
  • 8
    slices bacon, cooked & crumbled (I usually use 1 jar of real bacon pieces to save time.)
  • 12
    cup sweet red peppers or 1/2 cup yellow pepper
  • 1
    1 cup sliced almonds (optional) or 1 cup raisins (optional)
  • Sauce
  • 1
    cup mayonnaise or 1 cup salad dressing
  • 4
    tablespoons sugar
  • 2
    tablespoons vinegar (I usually use red wine vinegar)
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DIRECTIONS

  • Mix all top ingredients together in serving bowl.
  • In a small bowl mix sauce ingredients together until sugar is mostly dissolved.
  • Pour sauce over veggie mixture and toss until completely covered.
  • Chill at least 30 minutes before serving.
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