Coffee Blond Brownies

Recipe by Lavender Lynn
READY IN: 1hr
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat butter and sugar over medium heat until butter melts.
  • Dissolve coffee in hot water.
  • Stir coffee mixture into butter mixture.
  • Let cool.
  • Beat in eggs and vanilla with mixer.
  • Mix together flour, baking powder, and salt.
  • Stir flour mixture into butter mixture.
  • Stir in nuts and chocolate chips.
  • Spread into buttered 9x13 pan.
  • Bake at 350°F until lightly browned. 25-30 minutes. DO NOT OVERBAKE.
  • Cool and cut into squares.
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