Coconut (Spinach) Ice Cream

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READY IN: 5mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add all ingredients into a blender and blend until spinach is well mixed (without any chunks).
  • Pour contents of the blender into an ice cube tray and freeze overnight or for at least 3-4 hours.
  • Once frozen, remove from the freezer. Re-blend desired amount.
  • Serve with favorite ice cream toppings!
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