Coconut Macaroons

Recipe by Miss Diggy
READY IN: 17mins
SERVES: 24
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the first four ingredients on low speed for 1 1/2 minutes.
  • Stop and scrape bowl down, and mix again on low for another minute. Dough will be thick.
  • Put a scoop on greased baking sheet, press down with the back of a spoon, and place one almond on top in the middle.
  • Bake for 10-12 minutes, or until the edges are slightly brown.
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