Classic Pecan Pie
This pie is delicious and so easy to make. My kids enjoy making this pie.
INGREDIENTS
Nutrition- 3
- 3⁄4cup light corn syrup
- 2tablespoons dark corn syrup
- 3⁄4
- 3
- 1teaspoon vanilla extract
- 1⁄2teaspoon salt
- 2cups pecans
- 1pie crust
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DIRECTIONS
- Preheat oven to 350 degrees.
- In a medium bowl, mix together eggs, light and dark corn syrups, brown sugar, butter, salt and pecans.
- Pour pecan mixture into pie crust.
- Bake in oven for one hour or until firm; let cool for one hour before serving.
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