Churros

Recipe by Karen in KS
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 7mins
YIELD: 24 churros
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat 1- 1 1/2 inches oil in pan.
  • to 360 degrees F.
  • Heat water margarine and salt to a rolling boil in a 3-quart saucepan.
  • Stir in flour.
  • Stir vigorously over low heat until mixture forms a ball, about 1 minute.
  • Remove from heat.
  • Beat eggs add them to saucepan while stirring mixture.
  • Spoon into a cake decorator's tube with a large star tip.
  • Squeeze 4 inch strips of dough into hot oil.
  • Fry 3-4 strips at a time until golden brown, turning once, about 2 minutes each side.
  • Drain on paper towels.
  • Mix the sugar and cinnamon (optional).
  • Roll the churros in the sugar (or cinnamon sugar) mixture or dump the sugar on top of the churros.
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