Really good and juicy. Recipe is easily halved or doubled.
Serving Size: 1 (265) g
Servings Per Recipe: 6
Calories: 566
Calories from Fat 182 g 32 %
Total Fat 20.2 g 31 %
Saturated Fat 7.8 g 39 %
Cholesterol 173.2 mg 57 %
Sodium 677.8 mg 28 %
Total Carbohydrate 57.1 g 19 %
Dietary Fiber 3.4 g 13 %
Sugars 35.8 g 143 %
Protein 37.6 g 75 %