Christmas Meatballs

Submitted by wild_flower98

"Really good and juicy. Recipe is easily halved or doubled."

 

• Ready In: 1hr 45mins
• Ingredients: 9
• Serves: 6-8

ingredients

• 2 lbs lean ground beef
• 2 eggs
• 1⁄4 cup water
• 1 cup breadcrumbs
• 1⁄4 cup minced onion
• 2 (8 ounce) cans jellied cranberry sauce
• 1 1⁄2 cups chili sauce
• 2 tablespoons brown sugar
• 1 tablespoon lemon juice

directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl mix together the ground beef, egg, water, bread crumbs, and minced onion.
3. Roll into small meatballs.
4. Bake in oven for 20-25 minutes turning once.
5. In slow cooker (or large sauce pan) over low heat blend the cranberry sauce, chili sauce, brown sugar and lemon juice.
6. Add meatballs, and simmer for 1 hour before serving.

Reviews

[H2OM1N]

I made this for a Christmas open house and the guest went crazy for them. I have even been asked to make them again for people. Thanks Helen

 

[Lori M]

This is a very good recipe and I have made it many times before. We love it. It is easy to make.