Chow Mein Noodle Tuna Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put the tuna with the water in the crockpot or greased 4 quart casserole.
  • Chop or grate all the vegetables and add with liquids in the cans. Add soup, water and milk. Stir to mix soup in with tuna and vegetables and mushrooms.
  • You may add any additional chopped vegetables or delete any that you wish. If you delete make sure you additional amount of a vegetable that you like.
  • Note:
  • Jalapeno peppers will make the sauce very hot,it seems to intensify in milk bases.
  • Set oven 325* or Crockpot High.
  • Bake 1 1/2 hours, stirring once or twice, covered.
  • Crockpot: About 3 to 4 hours.
  • Mix cornstarch with water, stir in the last 1/2 hour of cooking time. Stir once more just before serving.
  • Serve over chow mein noodles or egg noodles.
  • Cooking time is for oven baked casserole.
  • Personally, I love chopped green tomatoes in this but everyone has their own personal tastes.
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