Chocolate Salami

"An easy dessert to munch on while sipping on a cup of tea."
 
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Ready In:
1hr 25mins
Ingredients:
4
Yields:
5 Chocolate rolls
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ingredients

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directions

  • Most boxes of vanilla wafers are approximately 11 oz each. For this recipe, you’ll need to use 1 and 1/2 packages of vanilla wafers.
  • In a large bowl, mix the melted butter, cocoa and a can of condensed milk.
  • Add the crushed cookies to the bowl and mix to combine.
  • Scoop out part of the mixture onto parchment paper or aluminum.
  • Shape the cookie mixture into the shape of a log and wrap it tightly inside the parchment paper or aluminum foil.
  • Chill in the refrigerator or the freezer. When you’re ready to serve, sift some powdered sugar over the Chocolate Salami and slice into pieces.
  • Cook time is how long you want to chill the chocolate roll.

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