Very moist cake. This recipe was shared with me by a friend 35 years ago--well tested.
Serving Size: 1 (103) g
Servings Per Recipe: 15
Calories: 313.5
Calories from Fat 110 g 35 %
Total Fat 12.3 g 18 %
Saturated Fat 7.5 g 37 %
Cholesterol 58.3 mg 19 %
Sodium 249 mg 10 %
Total Carbohydrate 49.4 g 16 %
Dietary Fiber 1.2 g 4 %
Sugars 34.6 g 138 %
Protein 3.5 g 6 %