Mom's Easy Country Pate (Food Processor)

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READY IN: 55mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400.
  • Add onion, garlic, poultry and bacon to food processor and process till smooth.
  • Add remaing ingredients, and process till ham is finely chopped.
  • Put into oven-safe casserole. Put in oven and bake till meat pulls away from the sides of the casserole and top is browned, about 46 - 60 minutes. if the top is browning too fast, cover loosely with aluminum foil.
  • Refrigerate untillwell chilled, then cover. Better the next day.
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