Chocolate Coconut Cheesecake Bars

READY IN: 55mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For base: Combine flour and sugar. Cut in butter until mixture is crumbly.
  • Stir in coconut.
  • Press mixture firmly into 8x8" square cake pan.
  • For filling: cream together cream cheese, melted chocolate, eggs, flour and sugar until smooth and light.
  • Gradually add cream, vanilla, and cinammon, mixing until smooth.
  • Pour over base and bake @ 350F for 25-35 min, or until filling is set.
  • Cool and refrigerate. Drizzle with more melted semi-sweet chocolate, if desired (approximately 2 squares or 1/3-1/2 cup chips).
  • Cut into bars or squares and serve!
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