Chocolate Chip Muffins

Recipe by Nanna D
READY IN: 20mins
SERVES: 12
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift flour and sugar together; combine with butter and mix until crumbly.
  • Reserve 1/2 cup crumbs to sprinkle on top of muffins before baking.
  • Put vinegar in a measuring cup and add enough milk to make 1 cup of fluid and stir.
  • To milk, add soda and stir.
  • Add this to dry mixture and stir just until mixed.
  • Add chocolate chips (more is better).
  • Pour batter to fill 2/3 of muffin tins. Sprinkle reserved crumbs on top.
  • Bake at 375 for 15 to 20 minutes.
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