Chocolate Cheesecake Muffins

Recipe by Evie3234
READY IN: 35mins
SERVES: 8
YIELD: 8 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, beat cream cheese and 2 Tbsp sugar until light and fluffy.
  • Set aside.
  • In a large bowl, stir together flour,1/2 cup sugar, cocoa, baking powder and salt.
  • Make a well in centre of dry ingredients.
  • Combine egg, milk and oil.
  • Add all at once to dry ingredients stirring just until moistened.
  • (batter should be lumpy) Spoon about 2 Tbsp of batter into each greased muffin tray.
  • Drop 1 tsp of cream cheese mixture on top and then more of the chocolate batter.
  • Bake 375F degrees for 20 minutes.
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