Chicken Tacos

I was taught this recipe by my mother-n-law and it is just good as she makes it. Even though its says chicken tacos, I fry my corn tortillas like a tostada. I make two batches because not everyone in my family likes onions and tomatoes.

Ready In:
1hr 20mins
Serves:
Units:

ingredients

directions

  • Boil the chicken until the meat is coming off the bone.
  • After chicken is cooled, take off all the chicken off the bone and put in a bowl.
  • Mix chicken, tomatoes, onions, avocados, and cheese together (you do not have to use onions and tomatoes).
  • Once that is all mixed up then mix in the sour cream (as much as you like until it is all covered and looks creamy).
  • Put oil in pan and fry the corn tortillas like a tostada (flat), make as many as you want.
  • Serve.
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"I was taught this recipe by my mother-n-law and it is just good as she makes it. Even though its says chicken tacos, I fry my corn tortillas like a tostada. I make two batches because not everyone in my family likes onions and tomatoes."

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  1. Sordia
    I was taught this recipe by my mother-n-law and it is just good as she makes it. Even though its says chicken tacos, I fry my corn tortillas like a tostada. I make two batches because not everyone in my family likes onions and tomatoes.
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