Name: Chicken Stir Fry
Prep time: 40 min
Cook time: 20 min
Total time: 1 h
Yield: 4 serving(s)
Ingredients: 4 boneless skinless chicken breast halves; 3 tablespoons cornstarch; 2 tablespoons soy sauce; 1 garlic clove, minced; 3 tablespoons oil; 2 cups broccoli, cut up; 1 cup celery, sliced; 1 cup carrot, thinly sliced; 1 small onion, sliced; 1 cup chicken stock

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Recipe by cuisinebymae

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A delicious, healthy, substantial meal. Very colourful.Prep time includes marinating time.

Ready In:: 1hr
Serves:
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ingredients

4 boneless skinless chicken breast halves
3 tablespoons cornstarch
2 tablespoons soy sauce
1 garlic clove, minced
3 tablespoons oil
2 cups broccoli, cut up
1 cup celery, sliced
1 cup carrot, thinly sliced
1 small onion, sliced
1 cup chicken stock

directions

Cut chicken into 1/2 inch strips.
Stir together cornstarch, soy sauce and garlic.
Add chicken strips.
Toss to coat.
Marinate at least 30 minutes.
Heat 2 tablespoons oil in a large skillet.
Stir fry chicken until no longer pink.
Remove and keep warm.
Do not overcook.
Add remaining 1 tablespoons oil to skillet.
Stir fry broccoli, celery, carrots, and onions until done as you like.
Add chicken stock.
Add reserved cooked chicken.
Cook and stir until thickened and bubbly.

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RECIPE MADE WITH LOVE BY

@cuisinebymae

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@cuisinebymae

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"A delicious, healthy, substantial meal. Very colourful.Prep time includes marinating time."

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photo by corelila

10/5/2011

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review by corelila

10/3/2011

Finally, a chinese food recipe that I can make! I have been trying and trying to make decent chinese and this recipe is golden. It could use a little more kick, maybe a little red pepper or something. Next time I'll add more garlic and ginger, but the chicken was fantastic, the veggies were too. I used noodles instead of rice. All in all a total winner! I would order this.

1

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tweak by corelila

10/3/2011

Finally, a chinese food recipe that I can make! I have been trying and trying to make decent chinese and this recipe is golden. It could use a little more kick, maybe a little red pepper or something. Next time I'll add more garlic and ginger, but the chicken was fantastic, the veggies were too. I used noodles instead of rice. All in all a total winner! I would order this.

Reply
review by corrina8

9/22/2010

I thought this was delicious! However I changed a few things.<br/>When frying the chicken I fried onion with it to give more flavor and then only added broccoli and cauliflower and it tasted delicious! <br/>Next time when making this I will use a little bit more sauce cuz I found it needed a little more ;) But key point is I will be making this again, Great recipe!

3

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review by Cathy Billingham

2/18/2010

Really tasty recipe. Will definitely become a regular meal. Thank you.

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