Chicken Sausage With Pasta and Tomato Sauce

Recipe by GaylaV
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta according to package directions adding peas during the last 5 minutes of cooking time.
  • Drain pasta and reserve 1/2 cup of cooking water.
  • Meanwhile, heat 1 tblsp. of oil in a large non-stick skillet over med. high heat.
  • Add the sausage and cook until browned and cooked through.
  • Remove sausage from the pan and reserve.
  • Slice the sausage into 1/2" thick slices.
  • Heat the remaining oil over medium heat in the same skillet as the sausage was removed from.
  • Add onion and garlic and cook until softened, about 5 minutes.
  • Stir in the next 5 ingredients.
  • Cook, stirring occasionally, until tomatoes soften and start to reduce, about 8 minutes.
  • Toss with pasta, sausage and cheese.
  • Stir in reserved pasta water.
  • Sprinkle with basil.
  • Enjoy!
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