Chicken - Pecan Fettuccine

Recipe by LoversDream
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READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt 1/4 cup butter in a large skillet add chicken and sauté until lightly browned.
  • Remove chicken from skillet and set aside.
  • Leave pan drippings in skillet, Add mushrooms, green onions, 1/2 teaspoon salt, 1/4 teaspoon pepper and 1/4 teaspoon garlic powder to skillet.
  • Sauté until vegetables are tender.
  • Add chicken; simmer 20 minutes or until chicken is done.
  • Cook fettuccine according to package directions, omitting salt. Drain noodles.
  • Combine 1/2 cup melted butter and remaining ingredients except cheese and pecans.
  • Stir into fettuccine.
  • Add cheese, tossing until mixed well.
  • Add chicken and vegetable mixture and toss.
  • To serve, arrange on platter and sprinkle with pecans.
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