Chicken Noodle Goulash (Abs Diet)

READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups water
  • 1
    (6 ounce) package egg noodles
  • 2
    cups frozen mixed vegetables
  • 2
    (8 ounce) cans white meat chicken, cubed
  • 1
    (10 3/4 ounce) can low-fat cream of mushroom soup
  • 2
    tablespoons tomato paste
  • 1
    teaspoon paprika
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DIRECTIONS

  • Bring the water to a boil and add the egg noodles.
  • Cook until the noodles begin to soften.
  • Add the remaining ingredients.
  • Reduce heat to medium-low, cover, and cook for 20 minutes, stirring occasionally.
  • Salt to taste.
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