Chicken Chow Mein Casserole

Recipe by Croft Girl
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READY IN: 1hr 5mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (12 ounce) can chow mein noodles (the crunchy kind)
  • 2
    cups celery, chopped
  • 1
    cup onion, chopped
  • 14
    cup green pepper, chopped
  • 3
    lbs cooked chicken, cut up
  • 2
    (11 ounce) cans cream of mushroom soup
  • 1
    (11 ounce) can water
  • 1
    tablespoon soy sauce (I prefer Kikkoman's Lite)
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • In bottom of 9x13 casserole dish, put a layer of chow mein noodles followed by chicken and vegetables. Top with remaining noodles.
  • Mix soup with 1 can of water. Spoon soup mixture over vegetables.
  • Drizzle soy sauce over all.
  • Bake at 350°F for 30-40 minutes.
  • Enjoy!
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