Chicken & Cashew Stir-Fry

Recipe by Mandy
READY IN: 13mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a non-stick wok or large frying pan.
  • Add onion and chicken and cook for 3-4 minutes.
  • Add vegetables and cook a further minute.
  • Add relish, sweet chilli sauce and soy sauce and mix well.
  • Add cashews and stir through. Serve with rice or noodles.
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