This recipe was given to me by my Diet Doctor. I really liked this recipe.
Serving Size: 1 (154) g
Servings Per Recipe: 6
Calories: 305.4
Calories from Fat 167 g 55 %
Total Fat 18.6 g 28 %
Saturated Fat 6.8 g 34 %
Cholesterol 105.1 mg 35 %
Sodium 367.9 mg 15 %
Total Carbohydrate 18 g 6 %
Dietary Fiber 2.7 g 10 %
Sugars 1.6 g 6 %
Protein 16.9 g 33 %