Cherry Cranberry Sauce

Recipe by Chef Joey Z.
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put everything except the agar into a large sauce pan and heat until the cranberries burst and the liquid is reduced by half.
  • Add the agar and stir. Bring back to a boil and then simmer for 5 minutes. Place in the fridge and let it set up.
  • Bon Appetit!
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