Whole-Berry Cranberry Sauce

Recipe by Dancer
READY IN: 20mins
SERVES: 6-8
YIELD: 1 batch
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine all ingredients in a medium saucepan.
  • Bring to a boil, cover, then turn to medium heat.
  • Continue cooking until all the berries pop.
  • Remove from heat and let cool.
  • Refrigerate until cold, or serve warm.
Advertisement