Cheesy Pita Chips

Recipe by nrpelham
READY IN: 15mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F
  • Lightly brush pita with oil and cut into eighths.
  • Arrange the pita chips on a baking sheet sprayed with cooking spray and bake for 5-6 minutes or until lightly browned.
  • Top with cheese and garlic powder, return to oven and bake for 2-3 more minutes, until cheese is melted.
  • Amount per serving: Calories 149; total fat 2g; saturated fat 0g; cholesterol 5 mg; sodium 208mg; total carbohydrate 20g; dietary fiber 3g; sugars 1g; protein 7g.
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