Cheesy Carrot Casserole

"Quite possibly the most addictive carrot side dish ever. NOTE: Amount of butter and Velveeta may be increased for a richer taste."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
50mins
Ingredients:
5
Serves:
6-8

ingredients

Advertisement

directions

  • Boil enough water to cover carrots.
  • Pre-heat oven to 350°F.
  • Peel and slice carrots into bite sized pieces.
  • Boil carrots for 10 minutes. Drain.
  • Place carrots in 9 x 13 casserole dish.
  • Sprinkle brown sugar over carrots.
  • Melt butter and Velveeta. Pour over carrots.
  • Crumble Ritz crackers over casserole.
  • Bake for 30-35 minutes.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Wow! The flavor of this carrot dish is over the top! I made a small casserole for 2.. I had Club crackers instead of Ritz. You can taste the sweetness but it is not overwelming. The taste comes through with the Velveeta and butter and crackers. It could be very addictive. I will<br/>post a photo.
     
Advertisement

RECIPE SUBMITTED BY

<p>I am an enthusiastic amateur cook. My real job is as the national business develpment manager for MultiAd, Inc. <br /> <br />When I'm not traveling, I am the primary cook in my household. <br /> <br />My wife is lactose intolerant, I avoid recipes with cheese. I also substitute soy milk in recipes. <br /> <br />I have a 17-year old daughter and a 15-year old son.</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes