Cheesy Broccoli Soup

Recipe by Soup Lady
READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix country gravy mix with 1/2 cup of cool water, set
  • aside.
  • Bring 1-1/2 cups water to a boil.
  • Pour mixed gravy and water into boiling water, whisk
  • vigorously until thickend.
  • Add thawed broccoli, grated cheese, parmesan cheese, and milk (more or less milk may be added until desired
  • consistancy.
  • Simmer over medium heat, stirring occasionally until
  • heated through.
  • Pour into large soup bowls and top each with 1 tbl shredded cheese.
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