Cheese Danish

Recipe by Charlotte J
READY IN: 17mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the cream cheese, lemon juice, flour, sugar and egg together until creamy.
  • Unwrap rolls and form into a rectangle.
  • Spoon the filling down the center of the dough, fold the sides over leaving an open space with the filling showing, and pinch the ends up.
  • Bake according to package directions.
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