Cheese Ball

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READY IN: 8hrs 20mins
YIELD: 1 ball
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all ingredients, except for pecans, with electric mixer.
  • Add 1/2 of the pecans, shaved fine.
  • Form into ball, place in a bowl wich has been lined with waxed paper.
  • Let stand in refrigerator overnight.
  • Remove 1 1/2 hours before serving.
  • With rolling pin crush remaining pecans between 2 pieces of waxed paper and roll ball until covered.
  • Garnish with parsley.
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